Long Island’s Premier Apple Orchard
With over 75 acres and 26 varieties of apples we have one of the largest selections on Long Island – here is our top 10 list – most commonly purchased and unique in flavor. Stop by and visit us!
Acres of Land
Acres of Apples
Varieties of Apples
Flushed red to brownish red over a light yellow. Flesh is crisp, tender, juicy & sweet – Best for: eating, sauces – Late-season
Rich red color with white flesh, crisp & juicy – Best for: cooking and often served with wine & cheese – Mid to late season
Medium to large greenish yellowish skin with distinct dark red striping. Flesh is yellow firm & juicy. – Best for: Ultimate TART apple – Late-season
Local favorite. Very sweet, crisp & juicy – Best for: Eating, baking pies. Mid-season
Very smooth red apple. Slighty juicy, very hard flesh – Best for: baking & cooking. Not applesauce Late-season
Our oldest tree in the orchard. Golden bronze skin covered in russet – Best for: eating mid to late season
Visit our Market & Café
In addition to our variety of apples, we also have fresh farm-to-table vegetables, berries, peaches and more.
Stop by or request a private tour.
31215 County Rd 48, Peconic, NY 11958